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Clips from Burnt

TV Series 2005 1,329 clips

Credits

[trolley bell clanging]
[Adam] Jean Luc, my mentor...
...the guy who gave me a chance as a chef...
And you can't improve recipes like that.
But it is our job to try.
[bell clangs]
Being a young chef, I sure as hell tried.
I spent ten years cooking in Paris
and became head chef of Jean Luc's restaurant.
I was good.
Some nights I was almost as good as I thought I was.
[to himself] 9991,6916...
[men speaking indistinctly]
Six ninety-seven.
[Adam] At least that's what I'm told.
Six ninety-eight...
Six ninety-nine,
Then I destroyed it all.
I sentenced myself to hard labor shucking oysters.
[to himself] 999,999.
[Adam] And today's the last day of my penance.
One million.
[exhales]
[man] You could give me a raise and we'd be good.
[man] Where the hell you goin'?
Hey!
[train horn blaring]
[indistinct conversation]
[woman] He complained about the eggs.
He said he knows you from Paris.
He called you "Little Tony."
[knocking on door]
It's your father's hotel. You can let yourself in.
The boudin noir was cooked yesterday.
It was warmed up five hours under a heat lamp.
A little crust had formed around it.
Are you drunk or stoned?
You're serving seared tuna.
What happened to your self-respect, Tony?
Mm.
You used to run the best restaurant in Paris.
Yeah. And you destroyed it.
Good. Anger.
- Hi, Tony. - You know, after you disappeared,
Jean Luc and I had to close the restaurant.
There were drug dealers.
And now I'm back. I'm going after my third star.
If you try to start a new restaurant in Paris,
Oh, no, no. Not in Paris. Here, in London.
I'm gonna take over your restaurant.
[chuckles]
Ah.
eat your own tongue.
[doorman] Good afternoon, sir.
Adam!
Jesus!
- So, where you been? - Uh, Louisiana.
- Doing what? - Shuckin' a million oysters.
- [laughing] Why? - Ah, gave up drinking.
Oh, good for you.
Along with, uh, sniffing, snorting, injecting,
licking yellow frogs, and women.
[laughs] Three years without a word.
Nothing. You bastard.
- Celia's gonna be delighted. - Thank you.
She missed you, you know? Really worried about you.
When Jean Luc died, we were afraid that...
You didn't know?
Oh, I'm sorry. I know how close you two were.
He was a great chef.
Hey, eat.
That is something, huh?
This is Adam. Kinda notorious, back in the day.
Adam has just said your cacio
is one of the best he's tasted outside of Rome.
- What's your name again? - Helene.
and then you want to grind it by hand, yeah?
- Hello? - Yeah.
[speaking French] A close friend.
Also, add some chopped sage, why not?
- American? - Yeah.
- Yeah. Arrogant prick. - Well, he's a chef.
Jesus. Still crazy.
[Adam] Oh, shit.
Adam?
[both grunting]
[Adam grunting] Okay!
Michel! Okay!
Okay!
[breathing heavily]
Paughs]
It's okay.
So you took your revenge.
Look, Michel, I don't know why I did that.
I know it was terrible, but...
what exactly did I do to you?
No.
[speaking French] You called the health inspector.
After releasing rats into my new restaurant.
[speaking French] Oh, wow, that's terrible.
Conti told me you're going for the third star.
I need a job.
In Paris, they say we are "old school."